Vogue Dessert Recipe
By Yasin Alkan
Ingredients for Vogue Dessert Recipe
2 packs of whipped cream
1 cup of cold milk
1 pack of baby biscuits
To wet the biscuits:
2 teaspoons of granulated coffee
1 cup of milk
1 tablespoon powder pistachios
For the above:
160 grams of chocolate
1 tsp butter
2 tablespoons of milk
How To Make Vogue Dessert?
1- Beat 1 cup of cold milk and 2 packets of powdered cream with a mixer, and lift it to the refrigerator to cool.
2- Put the coffee in 1 cup of warm milk and mix until the coffee melts.
3- Dip the baby biscuits in the coffee and place 3 biscuits on the bottom of the serving bowl.
4- Slice the bananas in a verve shape. Place the bananas on the inner wall of the serving bowl.
5- Pour a crushed tablespoon of whipped cream on the top of the cupboard and put 3 biscuits soaked in coffee milk on top again. Put 1 spoonful of whipped cream on top.
6- Melt the chocolate with a double boiler with butter and after melting the chocolates, put 2 spoons of milk in it and mix it.
7- Put a spoonful of chocolate mixture on top of the bowls you prepared. Garnish with pistachios and serve.
Enjoy your meal!
image credit: pinterest.com